Shortbread Biscuits

Shortbread is one of the easiest biscuits to make. It always tastes delicious and requires only 4 ingredients.

Ingredients:

• 150g plain flour

• 100g butter

• 50g sugar

• 1 tsp vanilla essence optional

Method:

1. Add sugar and work together to form a firm dough.

2. Wrap in plastic and rest in fridge for 20 minutes.

3. Roll out onto a sugared bench top.

4. Cut shapes and bake on a dry baking tray for approximately 20 minutes at 180°C.

Pro tip: For chocolate shortbreads, replace 40g of the flour with cocoa powder.