Hot Chocolate Cookies

Ingredients:

• 1 cup Butter, softened

• 1 cup Sugar

• ⅔ cup Brown Sugar

• 2 Eggs

• 1 tsp Vanilla

• 3 ¼ cups Baker’s Dream Cake Wheat flour

• ¾ cup Hot Chocolate

• 1 tsp Salt

• 1 tsp Baking Soda

• 2 tsp Baking Powder

• 1 cup Chocolate Chips

Method:

1. Preheat oven to 180 C.

2. In a mixing bowl, mix butter until light and fluffy. Add in sugars and mix until well combined. Add eggs and vanilla, mixing until just combined. 3. Combine dry ingredients in a bowl and stir. Add to wet ingredients and stir to combine.

Scoop onto baking sheets lined with parchment paper, approximately 2-3 tablespoons of dough per scoop, and bake for approximately 9-11 minutes. Remove from the oven and allow to cool at least ten minutes prior to transferring to a wire rack to finish cooling.