Tiny Pancake Cereal Bowls

These adorable Mini Pancake Cereal Bowls are fluffy, delicious and made for a little breakfast fun! Top them with fresh strawberries, banana, a drizzle of honey or whatever your little chefs love most.

Ingredients:

• 1 ½ cups Baker's Dream Cake Wheat Flour

• 2 tsp baking powder

• 2 Tbsp sugar

• Pinch of salt

• 1 egg

• 1 cup milk

• 2 Tbsp melted butter or oil

• 1 tsp vanilla essence

• Strawberries, bananas and honey, for serving

Method:

1. Combine Baker's Dream Cake Wheat Flour, baking powder, sugar and salt in a bowl.

2. In another bowl, whisk the egg, milk, melted butter and vanilla.

3. Gently mix the wet and dry ingredients until combined.

4. Allow the batter to rest for 5 minutes.

5. Transfer the batter into a squeeze bottle or piping bag.

6. Heat a lightly greased non-stick pan over medium-low heat.

7. Pipe tiny circles of batter into the pan.

8. Cook until bubbles appear, then flip and cook until golden.

9. Serve in bowls with fresh fruit and a drizzle of honey.